• Brief vineyard walk & talk to learn about our unique terroir
• Taste different vintages of the same Riesling side-by-side: see how weather, soil, and age affect aroma, sweetness, and acidity
• Sample distinct red wines made outside the Finger Lakes, highlighting how climate and terroir shape each bottle

*Hillick & Hobbs is only available to guests who board in Watkins Glen (Harbor Hotel or Clute Park) — it is not available to guests boarding at Single Island Shores, Grist Iron Lodging or Hector Hideaway (due to traffic patterns)

• Authentic Austrian‐style small plates paired with award winning Finger Lakes Wines
• Discover why Austria’s cool‐climate vineyards share similarities with the Finger Lakes, making Austrian style wines a natural fit for our region

• Go behind the scenes on a guided walk-through of J.R. Dill’s production area, from crush pad to barrel room
• Learn the step-by-step process of winemaking
• Sample curated J.R. Dill wines—each poured in the facility where it was crafted—to taste how production choices influence style

• Taste five of Damiani’s award‐winning wines, each showcasing their signature balance and character
• Discover their 20‐year history—from founding to landmark vintages—and what makes Damiani unique
• Learn how our dedication to the land and meticulous, hands-on vineyard work shape each bottle
• Guided tasting with insider stories on terroir, sustainable practices, and the evolution of our portfolio

• Guided, hands-on session where you’ll mix a craft cocktail
• Expert distillers teach you cocktail-building fundamentals: spirit-to-mixer ratios, garnish placement, and balanced flavor profiling
• Discover the local ingredients and distillation process behind each spirit as you craft your cocktail

• Comparative tasting at Once Finger Lakes
• Taste 8 signature wines side-by-side (Champagnes, rosés, whites & reds)
• Compare similar styles across different Finger Lakes wineries
• Learn winemaking insights from our expert guide
• 10% off any bottle purchases that day

• Select a chef-inspired sandwich and salad made with local ingredients
• Pair lunch with Red Tail Ridge’s signature wines
• Learn about their unique styles of wine, unlike any other winery in the region

• Go behind the scenes to see grapes become wine; welcome pour included
• Enjoy a barrel-room tasting of current library vintages
• Meet the winemaker for insights on aging, blending, and Lakewood’s signature style

• Curated charcuterie board featuring locally farmed meats & artisanal cheeses
• 5–6 Barnstormer wines, including limited-release reserve selections
• Learn pairing insights as you compare how each wine complements your board’s flavors
• Get an insider look at Barnstormer’s sustainable farming practices

• Learn how to select the right wine glasses for your next party
• Discover how bowl shape and rim design enhance aroma, balance acidity, and refine mouthfeel
• Guided by a Glenora expert who demonstrates why a Cabernet demands a different glass than a Riesling
• Experience side-by-side tastings to feel firsthand how glassware transforms each varietal
• Optional: take home Riedel glassware available for purchase to elevate your at-home tastings

• Guided 15–20 minute walk-through of their original tank room, bottling line, and barrel cellar—discover how Wagner has crafted award-winning wines for decades
• End your tour on the Vantage Point tasting deck, overlooking Seneca Lake’s eastern shore for stunning vineyard and water views
• Optional add-on: choose a curated wine flight (3 wines, $9–$12) or a local beer flight (3 beers, $8–$12) to sample their latest releases
• Enjoy lunch at Ginny Lee Café (on your own) while soaking up the panoramic lakefront atmosphere

• Complimentary tasting sample to introduce you to Rasta Ranch’s signature wines
• Stroll through their vibrant gardens and vineyard blocks, guided by Rasta Ranch staff who share stories of their female-led legacy and sustainable practices
• End on their colorful deck or in the eclectic tasting room—take in panoramic vineyard views and lake breezes
• Optional add-on: A curated wine flight (3 wines) or a specialty cocktail crafted with fresh garden herbs and local spirits

• Taste five of Damiani’s award‐winning wines, each showcasing their signature balance and character
• Discover their 20‐year history—from founding to landmark vintages—and what makes Damiani unique
• Learn how our dedication to the land and meticulous, hands-on vineyard work shape each bottle
• Guided tasting with insider stories on terroir, sustainable practices, and the evolution of our portfolio

• Guided, hands-on session where you’ll mix a craft cocktail
• Expert distillers teach you cocktail-building fundamentals: spirit-to-mixer ratios, garnish placement, and balanced flavor profiling
• Discover the local ingredients and distillation process behind each spirit as you craft your cocktail

• Join co‐owner Connor Evans for a guided walkthrough of the Czech‐style Lukr side‐pull faucet and its role in creating what Solera Tap House calls “the perfect pour”
• Learn the difference between the Lukr side‐pull faucet and the more common beer faucets seen behind most U.S. bars, with live demonstrations of each traditional Czech pour
• Sample an authentic Czech “Mliko” pour—a creamy, unfiltered draft that highlights the nuances of proper technique
• Belly up to the bar and experience firsthand what makes the perfect pour at Solera Tap House

Short stop in the village of Burdett for refreshments

• Pick up a freshly brewed coffee or specialty latte at Overlook Coffee Shop, a cozy café overlooking the valley
• Swing into the Burdett Exchange to taste a selection of small-producer Vagabond Wines—sample a few vintages and chat with the staff about local winemaking
• Enjoy the waterfall that feeds Hector Falls and snap photos of the scenic cascade

• Walk through Ria’s legacy vines and learn how each block contributes to their signature style — guided by one of the owners
• Discover the sustainable practices employed in the vineyard and how they honor the land’s health
• Hear about the seasonal rhythms (bud break, flowering, harvest) that shape every decision, from pruning to picking
• Meet the people behind the labels as you explore the terroir that gives Ria’s Wines its unique character
• After the tour, guests may choose the featured flight or select a glass of wine to taste the very vines they just walked through

• Sample a curated flight showcasing styles from light & crisp to dark & robust, learning about each beer’s flavor profile and brewing process
• Brewer-led discussion covers ingredients, fermentation techniques, and what makes a beer hoppy versus malt-forward
• Menu highlights include seasonal brews, core favorites, and experimental batches available as flights, pints, or short pours
• After the guided tasting, guests are welcome to purchase a pint and relax on the expansive deck overlooking Seneca Lake
• Don’t miss Two Goats’ famous Beef on Weck sandwiches—perfectly paired with any beer selection

• Go behind the scenes on a guided walk-through of J.R. Dill’s production area, from crush pad to barrel room
• Learn the step-by-step process of winemaking
• Sample curated J.R. Dill wines—each poured in the facility where it was crafted—to taste how production choices influence style

• Begin with a complimentary sample cocktail (or non-alcoholic option) crafted from seasonal ingredients
• Upon arrival, place food and drink orders with the staff—menu features vegetarian, vegan, and gluten-free dishes
• Choose from five dining areas—indoor seating, outdoor patio, or lakeside tables—to enjoy your meal
• Relax and savor a farm-fresh entrée delivered to your table while taking in the scenic Seneca Lake views

• Comparative tasting at Once Finger Lakes
• Compare 8 signature wines side-by-side (Champagnes, rosés, whites & reds)
• Compare similar styles across different Finger Lakes wineries
• Learn winemaking insights from their expert guide
• 10% off any bottle purchases that day

• Select a chef-inspired sandwich and salad made with local ingredients
• Pair lunch with Red Tail Ridge’s signature wines
• Learn about their unique styles of wine, unlike any other winery in the region

• Pair local cheeses with Finger Lakes' wines
• Guided by wine educators
• Sample 5 wines

• Curated charcuterie board featuring locally farmed meats & artisanal cheeses
• 5–6 Barnstormer wines, including limited-release reserve selections
• Learn pairing insights as you compare how each wine complements your board’s flavors
• Get an insider look at Barnstormer’s sustainable farming practices

• Learn how to select the right wine glasses for your next party
• Discover how bowl shape and rim design enhance aroma, balance acidity, and refine mouthfeel
• Guided by a Glenora expert who demonstrates why a Cabernet demands a different glass than a Riesling
• Experience side-by-side tastings to feel firsthand how glassware transforms each varietal
• Optional: take-home Riedel glassware available for purchase to elevate your at-home tastings

Lively, high-energy tours around Seneca Lake.

East or West Seneca Lake (depending on the date)

East Route Stops:

• Damiani Wine Cellars
• Finger Lakes Distilling
• Silver Thread Winegarden
• J.R. Dill Winery
• Ria's Wines
• Solera Tap House

West Route Stops:

• Lakewood Vineyards (alternates with Rock Stream)
• Rock Stream Vineyards (alternates with Lakewood)
• Barnstormer Winery
• Magnus Ridge Winery
• Glenora Wine Cellars
• Tin Barn Brewing

Pickup Times: (Seneca Harbor Park)
10:45 AM
11:45 AM
12:45 PM

Only operating on one side of the lake per day—refer to the weekly schedule.

Evening exploration around Seneca Lake.

Evening Tour Stops:

• Solera Tap House
• Wagner Vineyards
• Two Goats Brewery
• Grist Iron Brewery
• Finger Lakes Distilling

Start Time: 3:30 PM at Lakeside Trolley Ticket Booth

Lively, high-energy fixed-route tours around Seneca Lake.

East Route Stops:

• Damiani Wine Cellars
• Finger Lakes Distilling
• Grist Iron Brewing
• J.R. Dill Winery
• Hazlitt 1852 Vineyards
• Solera Tap House

West Route Stops:

• Lakewood Vineyards (alternates with Rock Stream)
• Rock Stream Vineyards (alternates with Lakewood)
• Barnstormer Winery
• Magnus Ridge Winery
• Glenora Wine Cellars
• Tin Barn Brewing

Pickup Times: (Seneca Harbor Park)
10:45 AM
11:45 AM
12:45 PM

Only operating on one side of the lake per day—refer to the weekly schedule.

Pickups in Watkins Glen & Penn Yan

Keuka Lake Stops:

• Weis Vineyards
• Rooster Hill Vineyards
• Krookid Leyk Distillery
• Agricolae Estate Vineyards (Ravines)
• Domaine LeSeurre Winery *only available to guests who board in Watkins Glen

Pickup Locations:
10:00 AM – Lakeside Trolley Ticket Booth – Watkins Glen
10:50 AM – Microtel – Penn Yan
10:55 AM – Best Western – Penn Yan